known as Java ginger or Javanese ginger, is a plant species, belonging to the ginger family. This plant originated from Indonesia, more specifically from Java island, out of which it spread to several places in the biogeographical region Malesia.
The therapeutic effects of Curcuma have been known in South East Asia for centuries, and it is used to great effect to cure various ailments and sustain good health. It is used widely as an energizing drink. It is a powerful anti-oxidant.
But the best news is that it is highly effective as an anti-inflammatory, probably the most important factor in the fight against the effects of premature aging. Barry Sears, author of several best sellers in health and beating aging, writes in his book “The Anti-Inflammation Zone“…the day you stop fighting inflammation is the day you start accelerating the aging process.”
How to consume:
One teaspoon (or Approximate 2.5-5 gram) mix warm water. Drink Turmeric while warm. Drink 1 or 2 cups a day.
1OO% PURE CURCUMA STONE-GRINDED POWDER - NO SUGAR ADDED
Stone Grinding in powdering process and natural ways in growing plant without any pesticide and any chemical added.
The poweful anti-oxidant energizing with highly effective as an anti-inflammatory.
CURCUMA THE KING vs TURMERIC THE QUEEN
What is the different between Curcuma The KING and Turmeric The Queen. Both are them belongs to the ginger family. The main differences are how they grow. Both of them are grown underground just like a potato. However, Curcuma THE KING is one single ginger, it absorbs all of the nutrients through its plant or leaves. Meanwhile, Turmeric The Queen has main ginger (we used to call mother turmeric) and sub-branch (we used to call finger turmeric). The plan will supply the nutrition to Mother Turmeric and then distribute to fingers turmeric.
In Indonesia, Curcuma THE KING and Turmeric The Queen's Mother are being used as medicine purpose. The Turmeric Fingers are usually used in cooking.